J Natl Cancer Inst 2000 Nov 1;92(21):1753-63
Prospective study of serum selenium
levels and incident esophageal and gastric cancers.
Mark SD, Qiao YL, Dawsey SM, Wu YP, Katki H, Gunter EW, Fraumeni JF Jr, Blot
WJ, Dong ZW, Taylor PR
S. D. Mark, H. Katki, J. F. Fraumeni, Jr. (Division of Cancer Epidemiology and
Genetics), S. M. Dawsey, P. R. Taylor (Division of Clinical Science), National
Cancer Institute, Bethesda, MD.
[Medline record in
process]
BACKGROUND: From March 1986 through May 1991, we conducted a randomized
nutritional intervention trial, the General Population Trial, in Linxian,
China, a region with epidemic rates of squamous esophageal and adenomatous
gastric cardia cancers. We found that participants who received selenium,
beta-carotene, and vitamin E had significantly lower cancer mortality rates
than those who did not. In the current study, we examined the relationship
between selenium levels measured in pretrial (1985) sera from participants and
the subsequent risk of developing squamous esophageal, gastric cardia, and
gastric non-cardia cancers during the trial.
METHODS: This study was designed and analyzed in accord with a stratified
case-cohort sampling scheme, with the six strata defined by sex and three age
categories. We measured serum selenium levels in 590 case subjects with
esophageal cancer, 402 with gastric cardia cancers, and 87 with gastric
non-cardia cancers as well as in 1062 control subjects. Relative risks (RRs),
absolute risks, and population attributable risk for cancers were estimated on
the basis of the Cox proportional hazards models. All statistical tests are
two-sided.
RESULTS: We found highly significant inverse associations of serum selenium
levels with the incidence of esophageal (P: for trend <10(-4)) and gastric
cardia (P: for trend <10(-6)) cancers. The RR and 95% confidence interval
(CI) for comparison of highest to lowest quartile of serum selenium was 0.56
(95% CI = 0.44-0.71) for esophageal cancer and 0.47 (95% CI = 0.33-0.65) for
gastric cardia cancer. The population proportion of these cancers that is
attributable to low selenium levels was 26.4% (95% CI = 14.45-38.36). We found
no evidence for a gradient of serum selenium associated with incidence of
gastric non-cardia cancer (P: for trend =.96), with an RR of 1.07 (95% CI =
0.55-2.08) for the highest to lowest quartile of serum selenium.
CONCLUSIONS: Our study supports findings from previous prospective studies and
randomized trials that variations in selenium levels affect the incidence of
certain cancers. In the United States, where intervention trials of selenium
are in the planning stages, consideration should be given to including
populations at high risk for squamous esophageal and gastric cardia cancers.